JIFSAN Advisory Council
Purpose:
The JIFSAN Advisory Council advices the Director on current
issues in areas pertinent to the Institute’s interests
and responsibilities. These include current issues in food
safety, nutrition, and related areas and emerging issues/concerns.
They also advise on areas in which potential JIFSAN research,
education, or outreach programs are needed or for which current
programs need modification. The Advisory Council meets at
least once a year and members are in contact with the Director
throughout the year.
Corporate Members
Campbell Soup Company
Representative:
Mr. George E. Evancho
Group Director, Food Safety |
|
The Coca Cola Company
Representative:
Dr. Henry Chin
Director, Food Chemistry,
Toxicology & Food Science |
Food System Design
Representative:
Dr. Jeanne McCaherty
Vice-President, Global Director
|
|
Frito-Lay, Inc.
Representative:
Dr. Steve Saunders |
General Mills, Inc.
Representative:
Dr. Thomas Trautman
Fellow, Toxicology & Regulatory Affairs |
|
Gerber Products
Representative:
Mr. Richard Jarman
Director, Global Products Safety |
Kellogg Company
Representative:
Dr. Mark Moorman
Director, Food Safety |
|
Kraft Foods Global, Inc.
Representative:
Dr. William Sveum
Director, Research & Development Center |
Masterfoods USA
Representative:
Dr. Steven W. Rizk
Manager, Scientific and Regulatory Affairs |
|
McCormick and Company
Representative:
Dr. Hamed Faridi
Vice-President, Research & Development |
Mead Johnson Nutritionals
Representative:
Dr. Craig W. Hadley
Principal Nutrition Scientist |
|
Monsanto Company
Representative:
Dr. Jerry J. Hjelle
Vice President,
Worldwide Regulatory Affairs |
Unilever
Representative:
Dr. Richard Lane
Director of Scientific Affairs |
|
|
Other Members
Dr. Michael P. Doyle
Professor of Food Microbiology
Center for Food Safety
The University of Georgia |
|
Ms. Darlene Adkins
Vice President
National Consumers League |
Dr. Julie Miller Jones
College of St. Catherine |
|
Dr. Gilbert Leveille
23 Cambridge Avenue
Denville, NJ 07843 |
Dr. David Lineback
Director-Retired
JIFSAN |
|
Dr. Sanford A. Miller
5450 Whitley Terrace, Suite 704
Bethesda, MD 20814 |
Dr. Michael W. Pariza
Director, Food Research Institute
University of Wisconsin |
|
Prof. Michael Roberts
Chief Executive,
Central Science Laboratory |
Mrs. Mary Heersink
S.T.O.P. (Safe Tables Our Priority) |
|
|
|
