Events
2nd Joint CSL/JIFSAN Symposium
July 11, 2001 to July 13, 2001
Rapid Diagnostic Methods in Food Safety
2001 CSL/JIFSAN Joint Symposium - Current Issues in Food Biotechnology
July 11, 2001 to July 13, 2001
JIFSAN/CFSAN Staff College Seminar
April 3, 2002 to April 3, 2002
A Model-Based Risk Assessment Methodology for Food Safety with Applications to E-Coli 0157:H7 in Cheeses
3rd Joint CSL/JIFSAN Symposium on Food Safety and Nutrition
June 26, 2002 to June 28, 2002
Rapid Diagnostic Methods in Food Safety
2002 CSL/JIFSAN Joint Symposium - Rapid Diagnostic Methods in Food Safety
June 26, 2002 to June 28, 2002
Symposium on Biosensor Technologies & Microbial Diagnostics
October 7, 2002 to October 7, 2002
Symposium
2002 Acrylamide in Food Workshop: Scientific Issues Uncertainties, and Research Strategies
October 28, 2002 to October 30, 2002
2003 CSL/JIFSAN Joint Symposium - Food Safety and Nutrition
June 11, 2003 to June 13, 2003
Risk Analysis
Science and Technology-based Countermeasures to Foodborne Terrorism
June 29, 2003 to July 2, 2003
Meeting
JIFSAN Research Presentation Symposium 2003
October 29, 2003 to October 29, 2003
Acrylamide in Food Workshop 2004
April 13, 2004 to April 15, 2004
Update - Scientific Issues, Uncertainties, and Research Strategies
5th Joint CSL/JIFSAN Symposium on Food Safety and Nutrition
June 30, 2004 to July 2, 2004
Novel Applications of Analytical Methods in Food Safety
JIFSAN Research Presentation Symposium 2004
November 18, 2004 to November 18, 2004
6th Joint CSL/JIFSAN International Symposium on Food Safety and Nutrition
June 28, 2005 to June 30, 2005
Bioactive Food Components
2007 Tomato Safety Research Needs Workshop (JIFSAN - UF/IFAS) [June 2010 Update]
February 21, 2007 to February 22, 2007
Workshop
Tools for Prioritizing Food Safety Concerns Workshop
June 4, 2007 to June 6, 2007
8th Joint CSL/JIFSAN Symposium on Food Safety and Nutrition
June 26, 2007 to June 28, 2007
Nanotechnology in Foods and Cosmetics
9th Joint CSL/JIFSAN Symposium on Food Safety and Nutrition
June 18, 2008 to June 20, 2008
Developing Responses to Emerging Global Food Safety Issues
Dietary Exposure Assessment Tools for Prioritizing Food Safety Concerns
November 18, 2008 to November 19, 2008
Workshop
AMIF / JIFSAN Workshop
March 5, 2009 to March 5, 2009
Overview of Successful Implementation of Listeria monocytogenes Intervention and Control
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