Did you want to learn about Rapid Methods vs. Culture Methods? or Rapid Methods, Current Developments and Future Trends? or how about Rapid Methods for the Detection of Foodborne Pathogens? Well you missed it! -but it will be back in the Fall...
Spring brings Cherry Blossoms in the Washington, DC metropolitan area. In town for the experience of the beautiful bloom? Come join us at the IFSTL for our Spring Course on "Rapid Methods in Food Microbiology," April 28 -May 2, 2014.
Dr. Daniel Fabricant, director of FDA's Division of Dietary Supplement Programs, will present the opening lecture of the upcoming course "Microscopic and Chemical Methods of Identification of Botanicals and Contaminants in Dietary Supplements" on Feb. 3-6, 2014
Dr. Richard Besser, ABC News Chief Health and Medical Editor returns to the International Food Safety Training Laboratory (IFSTL) at the University of Maryland to determine which greeting spreads the most germs during flu season.