News
JIFSAN delivered a Food Inspector Training program in College Park, Maryland September 18-22, 2017 for visiting inspectors from Saudi Arabia
INTERNATIONAL
Posted October 2, 2017 at 10:30 am
The U.S. Food and Drug Administration (FDA) Awards $17 Million Dollars to Support the Joint Institute of Food Safety and Applied Nutrition (JIFSAN)
JIFSAN
Posted September 28, 2017 at 2:04 pm
Dr. Clare Narrod presented at RAPS Regulatory Convergence
RISK
Posted September 25, 2017 at 1:27 pm
Food Safety Capacity Building in the Mekong Sub-region
JIFSAN is continuing its work in Asia to strengthen food safety laboratories through participation in a collaborative project between Food Industry Asia and the Asian Development Bank. This program aims to strengthen the food supply chain through training in risk assessment, numerous aspects of supply chain management and laboratory testing.
IFSTL
Posted September 19, 2017 at 12:00 pm
JIFSAN delivered a Train the Trainer Program for the US-FDA Produce Safety Rule in Kingston, Jamaica, August 21-25, 2017
INTERNATIONAL
Posted September 4, 2017 at 10:30 am
2018 Core Program in Risk Analysis Announced
RISK
Posted August 25, 2017 at 1:20 pm
JIFSAN delivered a Grower Training program for the US-FDA Produce Safety Rule in Managua, Nicaragua, August 7-11, 2017
INTERNATIONAL
Posted August 21, 2017 at 10:00 am
JIFSAN hosted Food Safety Risk Analysis Consortium Meeting
RISK
Posted August 14, 2017 at 1:17 pm
JIFSAN held a Risk Analysis workshop at Mars Global Food Safety Center in Beijing, China
RISK
Posted August 14, 2017 at 11:53 am
JIFSAN is set to deliver another Food Inspector Training program in College Park, Maryland September 18-22, 2017
INTERNATIONAL
Posted August 7, 2017 at 10:00 am
Dr. Jim Rushing completed the FSPCA Lead Trainer course in the Foreign Supplier Verification Program in Deerfield Beach, FL
This Good Agricultural Practices (GAP) Program occurred on July 24-27, 2017.
INTERNATIONAL
Posted August 7, 2017 at 10:00 am
JIFSAN is set to deliver another training program in Food Safety Preventive Controls (PC) in College Park, Maryland, November 14-16, 2017
INTERNATIONAL
Posted August 7, 2017 at 10:00 am
JIFSAN delivered a program in Good Aquacultural Practices (GAqP) in Lima, Peru
This Good Aquacultural Practices (GAqP) training program occurred on July 17-21, 2017.
INTERNATIONAL
Posted August 7, 2017 at 10:00 am
JIFSAN delivered a program in Good Fishing Vessel Practices (GFvP) in Lima, Peru
This Good Fishing Vessel Practices (GFvP) training program occurred on July 10-14, 2017.
INTERNATIONAL
Posted August 7, 2017 at 10:00 am
JIFSAN Holds Successful FDA-iRISK® 4.0 Webinar
JIFSAN held a webinar on July 6, 2017 to highlight important features of FDA-iRISK® 4.0. A webinar team led over 400 participants through the successful, hour-long session.
RESEARCH
Posted July 31, 2017 at 4:48 pm
Dr. Angela Winslow Presents at IFT 2017
Dr. Angela Winslow presents current research on the Bacteriological Quality of Maryland and Imported crab meat at IFT 2017 in Las Vegas, NV.
IFSTL
Posted July 31, 2017 at 12:53 pm
JIFSAN is preparing to deliver a program for Grower Training for the US-FDA Produce Safety Rule in Managua, Nicaragua, August 07-11, 2017
INTERNATIONAL
Posted July 31, 2017 at 10:00 am
JIFSAN delivered a training program in Food Safety Preventive Controls (PC) in College Park, Maryland
This Preventive Controls training program occurred on July 25-27, 2017.
INTERNATIONAL
Posted July 31, 2017 at 10:00 am
JIFSAN is preparing to deliver a Train the Trainer Program for the US-FDA Produce Safety Rule in Kingston, Jamaica, August 21-25, 2017
INTERNATIONAL
Posted July 31, 2017 at 10:00 am
JIFSAN delivered a Train the Trainer program in Good Agricultural Practices (GAP) in Lima, Peru
This Good Agricultural Practices (GAP) Program occurred on March 13-17, 2017.
INTERNATIONAL
Posted July 31, 2017 at 10:00 am
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