Spring brings Cherry Blossoms in the Washington, DC metropolitan area. In town for the experience of the beautiful bloom? Come join us at the IFSTL for our Spring Course on "Rapid Methods in Food Microbiology," April 28 -May 2, 2014.
Dr. Daniel Fabricant, director of FDA's Division of Dietary Supplement Programs, will present the opening lecture of the upcoming course "Microscopic and Chemical Methods of Identification of Botanicals and Contaminants in Dietary Supplements" on Feb. 3-6, 2014
Dr. Richard Besser, ABC News Chief Health and Medical Editor returns to the International Food Safety Training Laboratory (IFSTL) at the University of Maryland to determine which greeting spreads the most germs during flu season.
College Park, Dec. 12-13, 2013.
Presentation during APEC workshopJIFSAN hosted the regional workshop on laboratory capacity building entitled: "Framework for Self-Assessment of Laboratory Capacity Building Needs and Prioritization".