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- About International Collaborations
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- Bangladesh Aquatic and Aquacultural Food Safety Center
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- India Supply Chain Management for Spices and Botanical Ingredients (SCMSBI)
- Malaysia Ministry of Health Collaborative Framework on Food Safety Capacity Building
- Thailand Center for Commercially Sterile Packaged Foods
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Collaborations
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International Collaborations
- About Collaborative Training Initiatives
- Collaborative Produce Safety Training Initiative
- Bangladesh Aquatic and Aquacultural Food Safety Center
- IICA-JIFSAN Collaborative Training Initiative for the Americas
- India Supply Chain Management for Spices and Botanical Ingredients (SCMSBI)
- Malaysia Ministry of Health Collaborative Framework on Food Safety Capacity Building
- Thailand Center for Commercially Sterile Packaged Foods
- Partnerships
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International Collaborations
- Informatics
UMD Researcher Receives $591K to Improve Food Safety with Genomics and Machine Learning
September 2024
New Study Published in Water Research
September 2024
Dr. Eric Owusu Presents at 2024 AAEA Annual Meeting
September 2024
2024 JIFSAN Risk Analysis Summer Integrated Program (SIP)
September 2024
JIFSAN Scientists and Student Interns Showcase Research at 2024 IAFP Meeting
November 2024
July 2025