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Collaborations
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International Collaborations
- About Collaborative Training Initiatives
- Collaborative Produce Safety Training Initiative
- Bangladesh Aquatic and Aquacultural Food Safety Center
- IICA-JIFSAN Collaborative Training Initiative for the Americas
- India Supply Chain Management for Spices and Botanical Ingredients (SCMSBI)
- Malaysia Ministry of Health Collaborative Framework on Food Safety Capacity Building
- Thailand Center for Commercially Sterile Packaged Foods
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Food Safety Risk Management Training in Hong Kong
October 2019
Dr Narrod held a training on Food Safety Risk Management Sept 20-23, 2019 at the Hong Kong Polytechnic University. There were 26 participants coming from Hong Kong, China, and Taiwan. The training was part of a series of training which will result in an MS degree from Hong Kong Polytechnic University.
For more information visit:
https://www.polyu.edu.hk/abct/en/postgraduate_studies/taught_pg/msc_gfsmra/index.html
https://www.polyu.edu.hk/abct/en/research/research_centres/fstrc/jifsan/index.html