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Collaborations
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International Collaborations
- About Collaborative Training Initiatives
- Collaborative Produce Safety Training Initiative
- Bangladesh Aquatic and Aquacultural Food Safety Center
- IICA-JIFSAN Collaborative Training Initiative for the Americas
- India Supply Chain Management for Spices and Botanical Ingredients (SCMSBI)
- Malaysia Ministry of Health Collaborative Framework on Food Safety Capacity Building
- Thailand Center for Commercially Sterile Packaged Foods
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JIFSAN held Risk Analysis for Food Safety Workshop in Jamaica
May 2018
In April 2018, The National Compliance & Regulatory Authority (NCRA) brought together industry partners, inspectors, and agency representatives for the Risk Analysis for Food Safety Workshop. 40 participants in Jamaica completed the Risk Analysis for Risk Managers course presented by Dr. Clare Narrod.
NCRA Jamaica Facebook: www.facebook.com/ncrajamaica