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Training Locations

Although the SCMSBI Program focuses on India, JIFSAN is prepared to teach in other locations. A total of 10 countries have been identified by the FDA as significant spice producing-countries in need of food safety training in order to be in compliance with current US regulations for exporting to the U.S. JIFSAN also is prepared to tailor a course to meet the needs of specific audiences or for specific products. Contact us.

Year Location Dates Participants
2019 College Park - for Saudi Arabia - FDA Sept. 18-22, 2017
2016 College Park - for Saudi Arabia - FDA July 25-29, 2016 8
2015 Penang, Malaysia October 19-25, 2015 21
2014 Selangor, Malaysia October 27-31, 2014 26
2013 Shenzchen, Guangdong Province, China October 9-13, 2013 78
2013 Kuala Lumpur, Malaysia Sept.30-Oct. 4, 2013 28
2012 Nanning, Guangxi China May 21-30, 2012 60