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- Malaysia Ministry of Health Collaborative Framework on Food Safety Capacity Building
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Collaborations
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International Collaborations
- About Collaborative Training Initiatives
- Collaborative Produce Safety Training Initiative
- Bangladesh Aquatic and Aquacultural Food Safety Center
- IICA-JIFSAN Collaborative Training Initiative for the Americas
- India Supply Chain Management for Spices and Botanical Ingredients (SCMSBI)
- Malaysia Ministry of Health Collaborative Framework on Food Safety Capacity Building
- Thailand Center for Commercially Sterile Packaged Foods
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International Collaborations
- Informatics
Risk Communication
June 13, 2022 to June 16, 2022
Course Description
Risk Communication is the interactive exchange of information and opinions about hazards and risks, risk-related factors and risk perception. This 3-day in classroom course presents the basics of risk communication as it is practiced in the U.S.A. with applications to food safety.
While not required, it is recommended that this course be taken after you have completed our Overview of Risk Analysis course. The Overview course provides contextual information about risk analysis that is not repeated here.
This course meets a requirement of the JIFSAN Core Certificate in Food Safety Risk Analysis
To see the schedule of courses please view the Registration Information page.