A Public-Private Partnership to Promote Food Safety Op-Ed

‘Listening Session’ to Improve Food Safety Capacity Building: Forming a Public-Private Partnership for Data Sharing - June 15th

Success story for Fish Innovation Lab fecal pathogens project

Dr Narrod's Research Team's work on measuring the impact of food safety capacity building featured in Agrilinks

UMD Researchers Receive USDA Funding to Use Big Data Analytics and Machine Learning to Integrate Microbial Genomics with Food Safety Risk Assessment

Newly Published Article "SARS-CoV-2 and Risk to Food Safety" now available in Frontiers in Nutrition Journal

Virtual Grower Training Initiative – Latin America

Awarded USAID Feed the Future Fisheries Laboratory Project Beginning

Director of JIFSAN-CFS3 to Speak at “Meat and Poultry” Symposium

Produce Safety Rule (PSR) Training in Guadalajara and Puebla, Mexico