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- Produce International Partnership for Education and Outreach (PIP)
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Collaborative Training Initiatives
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- Bangladesh Aquatic and Aquacultural Food Safety Center
- India Supply Chain Management for Spices and Botanical Ingredients (SCMSBI)
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- Thailand Center for Commercially Sterile Packaged Foods
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Introduction to FDA-iRISK®
March 5, 2020
JIFSAN-CFS3 2020 Annual Symposium Postponed
March 5, 2020
JIFSAN Recognized in USDA’s REE’s Northeast Area Technology Transfer Award
March 3, 2020
Dr. Jianghong Meng Participating in Bridge-Building Mission to Israel
November 26, 2019
Food Safety Risk Management Training in Hong Kong
October 16, 2019
Lusaka, Zambia Training Presentation
October 15, 2019
Evaluating the Effectiveness of Basic Good Agricultural Practices Training
October 11, 2019
Case Study of GAP’s Training in Latin America
October 11, 2019
SPS/TBT Training at JIFSAN
October 11, 2019
Method Validation and Statistics for Microbiological Methods: Part A – Qualitative Methods Course at JIFSAN
September 13, 2019