Fish Value Chain Survey Informs Future Interventions to Mitigate Foodborne Pathogens

JIFSAN & U.S. FDA Jointly Conducted Sensory Decomposition Course in Manta, Ecuador as Part of the Shrimp Mandate Program

JIFSAN Presented Seafood Sanitation Courses in Jakarta and Surabaya, Indonesia as part of the Shrimp Mandate Program

$4.8M Grant Supports Sustainable Fertilizer Research

Regulatory Economics for Risk Management

JIFSAN-CFS³ Faculty Visited the USDA Research Facilities in Beltsville, MD

JIFSAN Sanitation Training in Chennai & Kochi, India

JIFSAN Good Aquaculture Practices (GAqPs) Training in Chennai, India

Cost-Effective Risk Reduction Strategies for Foodborne Pathogens in Aquaculture / Risk Analysis and the Regulatory Process Training

Society for Risk Analysis (SRA) Annual Meeting Presentation